Our Menu
Beverage Menu
Prices are inclusive of applicable taxes and subject to 10% service charge.
White Wine by the Glass
Canyon Road Chardonnay, California
-
₱ 330
Tisdale Chardonnay, California
-
₱ 350
Willowglen Chardonnay, Australia
-
₱ 350
Starborough Sauvignon Blanc, NZ
-
₱ 520
Rothbury Estate Chardonnay, Australia
-
₱ 330
Red Wine by the Glass
Canyon Road, Merlot, California
-
₱ 330
Tisdale Merlot, California
-
₱ 350
Rothbury Estate, Shiraz Cabernet, Australia
-
₱ 330
Willowglen Shiraz Cabernet, Australia
-
₱ 350
Sparkling and Champagne by the Bottle
Zonin Prosecco, Italy
-
₱ 2,820
Moet & Chandon Brut Imperial, France
-
₱ 7,800
Moet & Chandon Rose, France
-
₱ 8,760
Dom Perignon Champagne, France
-
₱ 19,800
White Wine by the Bottle
Canyon Road, Chardonnay, California
-
₱ 1,380
Tisdale Chardonnay, California
-
₱ 1,430
Sterling Vintners Chardonnay, California
-
₱ 3,300
Starborough Sauvignon Blanc, New Zealand
-
₱ 2,700
Matua Valley Sauvignon Blanc, New Zealand
-
₱ 2,400
Llauri Tavo Pinot Grigio, Italy
-
₱ 1,700
Pebble Lane Sauvignon Blanc, New Zealand
-
₱ 3,060
Red Wine by the Bottle
Canyon Road, Merlot, California
-
₱ 1,380
Tisdale Merlot, California
-
₱ 1,430
Rothbury Estate, Shiraz Cabernet, Australia
-
₱ 1,400
Red Rock Merlot, California
-
₱ 2,520
Genesis Reserva Merlot, Chile
-
₱ 3,000
Beringer Founder Estate Cabernet, California
-
₱ 3,840
Gerard Bertrand Syrah, France
-
₱ 2,500
Murphy Goode Pinot Noir, California
-
₱ 3,900
Matua Valley Pinot Noir, New Zealand
-
₱ 2,700
Les Volets Malbec, France
-
₱ 3,420
Penfolds Koonunga Seventy Six Shiraz Cabernet, Australia
-
₱ 3,600
Willowglen Shiraz Cabernet, Australia
-
₱ 1,430
19 Crimes Red Blend, Australia
-
₱ 2,700
Classic Cocktails
Mimosa
-
₱ 630
Sangria
-
₱ 480
Bloody Mary
-
₱ 630
Cosmopolitan
-
₱ 480
Long Island Iced Tea
-
₱ 570
Calamansi Lime Margarita
-
₱ 510
Whisky Sour
-
₱ 510
Beers
Local Beers
-
₱ 275
San Miguel -
Light, Pale Pilsen, Super Dry,
Cerveza Negra, Premium
Local Craft
-
₱ 395
Crazy Carabao Golden Ale, Crazy Carabao Pale Ale, Crazy Carabao Pilsner
Imported Beers
-
₱ 420
Budweiser, Corona, Heineken, Tsing Tao, Dos Equis, Wheat Beer Paulaner
A la Carte Menu
Prices are inclusive of applicable taxes and subject to 10% service charge.
Starters, Salads, Soups
Bourbon Maple BBQ Chicken Wings
-
₱ 690
12 pcs chicken wings, bourbon BBQ sauce, crudité, blue cheese dip
Pork Sisig Tacos
-
₱ 690
pork ragout, creamy onion sauce, calamansi lime, pickled onion, flour tortilla
Spicy Broccoli Poppers
-
₱ 530
crispy fried broccoli, honey gojuchang glaze, garlic yogurt dip
Fresh Vegetable Spring Rolls
-
₱ 560
carrots, cucumber, bokchoy, cilantro, red cabbage, bell pepper, peanut sauce, mango plum dip, spicy hoisin
Caesar Salad
-
₱ 690
with grilled rosemary chicken breast -
₱ 760
romaine lettuce, shaved parmesan cheese, garlic croutons, crisp bacon, caesar dressing
Greek Salad
-
₱ 820
tomatoes, cucumber, olives, feta cheese, onions, peppers, lemon herb dressing
Tuna Nicoise Salad
-
₱ 920
line-caught yellowfin tuna, tomatoes, green beans, lettuce,
baby potato, hardboiled egg, marinated olives,
tarragon vinaigrette
Cobb Salad
-
₱ 720
avocados, cherry tomato, grilled chicken breast, bacon,
lettuce, hardboiled egg, blue cheese crumble, onion,
balsamic mustard vinaigrette
Roasted Pumpkin and Sweet Potato Soup
-
₱ 390
brioche croutons, whipped Davao goat cheese
Clear Chicken Soup
-
₱ 390
poached chicken, wild mushrooms, local vegetables
Deli
All sandwiches and burgers are served with house fries
Marriott Burger
-
₱ 850
homemade 200-grams beef patty, grilled bacon, cheddar cheese, crisp lettuce, organic tomatoes, classic pickle
Marriott Club Sandwich
-
₱ 780
Whole wheat bread, crisp bacon, turkey breast, tomatoes, iceberg lettuce
Havest Gourmet Plant Based Burger
-
₱ 710
Plant-based “meat” patty, wheat oat bun, lettuce, onion, tomato jam
Crispy Chicken Sandwich
-
₱ 740
Signature pretzel bun, honey mustard slaw, red onion, lettuce
All Day Breakfast
Free-Range Classic or Smoked Salmon Eggs Benedict
-
₱ 980
poached eggs, English muffin, crispy hash potatoes, green asparagus, hollandaise
Bircher Muesli
-
₱ 480
honey, toasted walnut, strawberry, vanilla poached apples
Daing na Bangus (Fried Milk Fish)
-
₱ 590
Free-range egg sunny side up, garlic rice, atchara
Rustic Homemade Pizza
Margarita
-
₱ 620
topped with 2 kinds blistered cherry tomatoes, mozzarella cheese, basil leaves
Pepperoni
-
₱ 780
classic pepperoni, mozzarella, mushrooms
Four-Cheese
-
₱ 790
blue cheese, mozzarella, cheddar, parmesan
Pasta
Create Your Own Pasta
-
₱ 560
Choice of Pasta: spaghetti, penne
Choice of Sauce: pesto, carbonara, marinara
Choice of Sauce: pesto, carbonara, marinara
add: sous vide free-range eggs
₱150.00
add: chicken parmigiano
₱350.00
add: 16/20 grilled sustainable tiger prawn
₱400.00
add: 80g pan-fried salmon
₱600.00
Barilla Spaghetti Bolognese
-
₱ 710
slow-cooked meat ragout, organic tomato, parmesan cheese
Barilla Spaghetti Tartufata
-
₱ 760
black truffle cream, sous vide free-range egg, black forest ham and portobello mushroom
Arrabbiata
-
₱ 540
Barilla spaghetti, organic cherry tomatoes, pepper, garlic, and chili
Mama's Cooking
Hainan Chicken Rice
-
₱ 980
Poached chicken in broth, fragrant rice, dark soy sauce, ginger, chili sauce
Wonton Noodle Soup
-
₱ 880
Egg noodles, shrimp wontons, char siu pork, mushrooms, bokchoy cabbage, chicken broth
Pad Kra Pao
-
₱ 880
Stir-fried Thai pork, basil, red chili, rice noodles, sunny side up egg
Pancit Canton
-
₱ 720
Wok-fried egg noodles, local vegetables, chicken, shrimp, boiled egg
Chicken or Pork Adobo
-
₱ 785
Chicken and/or pork slow braised in soy sauce, vinegar, garlic, black peppercorns, garlic rice
Beef Shank Kaldereta
-
₱ 890
Slow-cooked beef shank, spiced tomato sauce, organic local vegetables, steamed white rice
Sinigang na Sampalok
-
₱ 790
Tamarind scented broth, fresh local vegetables, choice of meat: prawns, salmon, pork
Chicken Inasal Rice
-
₱ 790
Half chicken in local marinade, annatto chicken rice, sinamak, soy sauce, calamansi
Tofu and Green Beans Bicol Express (Vegan)
-
₱ 580
Braised tofu, green beans, ginger, chili, spiced coconut milk
Harvest Gourmet Plant Based Bola Bola in Sweet & Sour Sauce
-
₱ 580
Vegan meatballs, adlai rice
Western Comfort
Barbecue Glazed US Short Rib
-
₱ 1,280
Cilantro gremolata, brown butter whipped potatoes, honey roasted carrots
Crispy Battered Fish & Chips
-
₱ 990
Sustainable harvest barramundi, mushy peas, house fries, tartar sauce
Parmesan Crusted Chicken
-
₱ 990
Garlic mashed potato, buttered corn & carrots, peppercorn sauce
Cauliflower Steak
-
₱ 730
Cauliflower steak, sun-dried tomato tapenade,
sweet potato puree, garden herb vinaigrette
200g New York Strip
-
₱ 1,988
Grilled asparagus, green peppercorn sauce, french fries
Kids Menu
Mini Corndogs Poppers
-
₱ 420
Pork sausage, honey mustard dip, vegetable crudites
Vegetable Mac and Cheese
-
₱ 320
carrots, peas, corm, creamy cheese alfredo
Plant Based Chicken Nuggets
-
₱ 510
Honey barbecue sauce, vegetable coleslaw
Banana Sundae
-
₱ 400
Served with warm chocolate fondue sauce
Mango and Strawberry Pop
-
₱ 400
Summer flavors of strawberry and mango with mascarpone cream
Warm Chocolate Brownie
-
₱ 400
Served with vanilla ice cream
Desserts
Cheesecake Brulee
-
₱ 450
Baked cheesecake, cold crème brulee, almond tuile, compressed strawberry
Chocolate Praline Crunch
-
₱ 450
Chocolate fudge, hazelnut feuilletine, milk chocolate rocher
Apple Walnut
-
₱ 450
Apple moist cake, walnut brittle, muscovado glaze
Mango Crumble
-
₱ 450
Homemade pancake batter, fresh mango cubes, pili nut brittle, vanilla ice cream
Plants Vs. Chocolates (Plant-based)
-
₱ 450
Caramelized cocoa nibs, vegan chocolate mousse, passion yuzu cremeux, plantation juice
Buffet Menu
Buffet Rates:
Breakfast: PHP 1,800 nett (Daily)
Lunch: PHP 3,500 nett (Daily)
Dinner: PHP 3,500 nett (Sunday to Wednesday)
Famsgiving Thursday Dinner: PHP 3,700 nett (Thursday)
Nose to Tail Dinner: PHP 3,700 nett (Friday)
Smorgasbord The Big Sunday Lunch Buffet: PHP 3,500 nett
Lunch: PHP 3,500 nett (Daily)
Dinner: PHP 3,500 nett (Sunday to Wednesday)
Famsgiving Thursday Dinner: PHP 3,700 nett (Thursday)
Nose to Tail Dinner: PHP 3,700 nett (Friday)
Smorgasbord The Big Sunday Lunch Buffet: PHP 3,500 nett
Filipino and Asian Favorites
Signature Filipino Hot Pot
Sinigang na Lamang Dagat
Batangas Bulalo
Paluto / Cooked to your Likings
Live Mud Crab
Singapore Chili, Garlic Ginger
Chinese Clear Chicken Noodle Soup
Egg noodles, bok choy, carrots, beansprout, cabbage, mushrooms, chicken fillets, boiled egg
Singaporean Style Laksa
Hofan noodles, shrimps, squid ball, boiled egg, mushrooms, beansprout, tofu, bokchoy, Laksa Broth
Dim Sum Station
Hakaw - 2 pieces,
Siomai – 2 pieces,
Chicken Feet – 2 pieces
Chinese Roasted Meat Station
Char Siu Pork, – 3 slices
Roast Duck– 3 slices
Soy Chicken – 3 slices
Jelly Fish
Century Egg
Oriental Condiments
Sashimi Station
Salmon – 3 pcs
Tuna – 3 pcs
Sushi
Ebi – 2 pcs
Salmon – 2 pcs
Tuna – 2 pcs
Tepanyaki Station
Seafood Teppan,
U.S. Beef Strips Teppan,
Chicken Teppan,
Udon Noodles
Handcrafted Japanese Maki Rolls
California Roll – 3 pcs
Spicy Tuna Roll – 3 pcs
Cucumber Roll – 3 pcs
Tempura
Assorted Tempura Medley
Shrimps - 2 pcs
Asohos - 2 pcs
Mixed Vegetables - 2 pcs
International
Chef’s Grill Specials
Whole Apahap
Tiger Prawns
Emperor Fish Fillet
Australian Beef Rump Steak
Pork Collar Steak
Baerlauch Veal Sausage
Chicken Wings
Pork Riblets
Sides:
Steamed Rice
Green Beans
Carrots
Macaroni and Cheese
Corn on the Cob
Mashed Potato
Sauce:
Peppercorn Sauce
Mushroom Gravy
Barbecue Sauce
Cooking Style:
Grilled
Steamed
Singaporean Chili
Sweet and Sour
Fried
Freshly Baked Breads
Farmers Bread, Soft Rolls, Hard Rolls, Rye, Gluten Free roll
Salad Bar
Selections of Farm to table Salad and antipasti
Vesper Delights
Black Forest Ham, Brie cheese, Gruyere cheese, cocktail onions, homemade bread stick and lavosh cracker
Salmon Gravlax
House Cured Salmon, whipped cream cheese, capers, cocktail onions
Seafood on Ice Specials
Tiger Prawns,
New Zealand mussels,
Sauces: Curacha, cocktail sauce, spiced vinegars, sweet chili sauce
Sides
Steamed rice, green beans, maple glazed carrots, macaroni and cheese, corn on the cob, mashed potato
Barilla Pasta Signatures:
Grandma's Pomodoro Pasta: Spaghetti, Penne, Fettucini,
Sauce: Pomodoro, Bolognese, Parmesan Cream, Basil Pesto,
Spaghetti in Black Truffle Sauce,
Penne Shrimp Fricassee
Western Comfort
Beef Roulade in Mushroom Sauce
Sustainable Seafood and Herb Fricassee Homemade
Pork Meatballs in Parmesan Cream Sauce
Chicken Parmesan in Tomato Fondue
Desserts
Dessert Chiller Display
Exotic Fruits Verrine
Pecan Chocolate-Brownie Bread Pudding
Strawberry Cream Puff
Chocolate Tart
Flourless Chocolate Sponge
Dulce de Leche Mousse
Citrus-Infused White Chocolate Cake
Green Tea Ganache Tart
Homemade Ice Cream
Gianduja Amara
Sugar-Free Chocolate
Palawan Honey
Pistachio Tiramisu
Bubble Gum
Dulce de Leche
Cookies and Cream
Chocolate Ice Cream
Strawberry Ice Cream
Vanilla Ice Cream
Coconut Sorbet
Mango Sorbet
Fresh fruits in glass and whole fruits